With more than a decade of experience in leading teams at world-renowned hospitality brands such as Soneva, Aman and Waldorf Astoria, Christoph has built a reputation for excellence in operational management, budget planning, overseeing renovation, and sustainability initiatives. He has covered everything from facility design and operational strategy to guest experiences and innovation. He has successfully led multiple pre-opening and renovation projects, developing bespoke F&B concepts, bar programs, and recipe creations that meet the highest standards of luxury. He holds a Diploma in Culinary Excellence from IHK Berlin and is currently pursuing a BBA from the University of Cambria.